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Fiorentini Gluten-free Potato Crisp 70 G
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Description
INGREDIENTS
68% potato flakes, rice flour, corn oil, potato starch, 1.2% sea salt, acidity regulator: citric acid, turmeric
REMARKS
Gluten free, not fried.
NUTRITION VALUE PER 100 g
- Energy value 1743 kJ / 413 kcal
- Fat: 9.0 g;
- including saturated fatty acids 1.6 g
- Carbohydrates: 74.0 g;
- of which sugars: 2,1 g;
- Fiber: 5.7 g;
- Protein: 6.2 g;
- Salt: 1.2 g.
ALLERGENIC INFORMATION The
product may contain milk (including lactose), sesame and soy.
RECOMMENDED STORAGE
Store in a dry and cool place, do not expose to sunlight.
Product Code: 8002885005240
Technical Details
| Allergen Information | |
| Contains Dairy | Contains Dairy |
| Contains Soy | Contains Soy |
| Dietary & Allergen Information | |
| Vegetarian | Vegetarian |
| Dietary Attributes | |
| Gluten-Free | Gluten-Free |
| Vegetarian | Vegetarian |
| Dietary Features | |
| Gluten-Free | Gluten free |
| Ingredients & Allergens | |
| Contains Soy | Contains Soy |
| Contains Dairy | Contains Dairy |
| Nutritional Summary | |
| Calories per Serving | 413 kcal |
| Total Fat | 9.0 g |
| Saturated Fat | 1.6 g |
| Total Carbohydrates | 74.0 g |
| Dietary Fiber | 5.7 g |
| Total Sugars | 2,1 g |
| Protein | 6.2 g |
| Sodium | 1.2 g |
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