Bob's Red Mill Large Lima Beans 793g

* Friend of the Heart
* Premium Quality
* Excellent Source of Protein and Fiber
* You Can See Our Quality!
* Kosher

Suggested Use

• Keeps best refrigerated or frozen

Basic Cooking Instructions

Soak beans overnight. Drain and rinse beans. Add 4 cups of water for every 1 cup of Large Lima Beans. Liquid should be 1-2" above top of beans. Bring to a boil; reduce heat and simmer about 1 hour. Or Pressure cook 4-6 minutes.

* 1 cup of beans yield 2 - 2 1/2 cups cooked beans.

* Cooked beans can store up to 1 week in the refrigerator and up to 6 months in the freezer.

Other Ingredients

• Lima beans.
• Manufactured in a facility that also uses tree nuts, soy, wheat and milk.

Warnings

Beans, peas and lentils are natural agricultural products. Despite use of modern agricultural equipment, it is not always possible to remove all foreign material. Sort and rinse before cooking.