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Clearspring Organic Japanese Udon Noodles, 200 Gram
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About Product
- Organic
- 200 Gram
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Description
- Quick to cook and delicious in flavour, Organic Udon Noodles are satisfying and versatile.
- Artisan family producers slowly air dry and mature these noodles to concentrate their flavour.
- They can be used all year round in a wide range of Asian and Western dishes,
- including piping hot noodles in broth,
- satisfyingly rich stir fries, and succulent summer salads.
- Clearspring Japanese Noodles are made to traditional recipes,
- and are all egg-free and certified organic.
What makes them special:
- Firm, smooth noodles, satisfying and versatile
- Authentically made using the roll and cut method, not by the conventional force extruded method.
- Traditional, slow dried organic noodles from Japan. Dried at room temperature rather than artificially dried at 60-80 degrees.
- Takes 3 days to dry the noodles
- Cooks in 10 minutes
- Made from Semi wholewheat flour including the Aleurone layer which is rich in nutrients
- Low fat, source of protein and fibre
Product Code: 5021554989035
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